Sushi Menu
The Beginning
Dungeness Crab Cakes
Crabmeat with Roasted Red Pepper Remoulade$19$19Crabmeat with Roasted Red Pepper Remoulade
Ceviche of the Day
Please contact us for more information.$17$17Please contact us for more information.
Lobster Chive Deviled Eggs
Stuffed with Lobster chunks and Chives$19$19Stuffed with Lobster chunks and Chives
Scallops Au Gratin
Baked in Three Cheese Sauce with Shredded Asiago$19$19 Baked in Three Cheese Sauce with Shredded Asiago
Seared Ahi with Wasabi
With Mango-Pineapple Salsa and Soy-Ginger Vinaigrette$17$17With Mango-Pineapple Salsa and Soy-Ginger Vinaigrette
If By Land
Hand Carved Certified Angus Beef Prime
Top 3% of Beef in the USA
Enhancements for Steak:
Lobster -- Market Price, Lobster Oscar Style -- Market Price, Lump Crab Oscar Style 12, Au Poivre 6, Gorgonzola Crumbles 5, Bearnaise 3.50
Prime-Cut Delmonico Steak
14-16oz. Well-Trimmed and Tenderly Marbled, Served with a garnish of Smashed Potatoes
Includes Small Caesar Salad*Market Price**Market Price*14-16oz. Well-Trimmed and Tenderly Marbled, Served with a garnish of Smashed Potatoes
Includes Small Caesar Salad
Beef Tip Marsala
Tenderloin Tips in Marsala Wine Sauce, Demi-Glace, Garlic and Mushrooms tossed with Penne$29$29Tenderloin Tips in Marsala Wine Sauce, Demi-Glace, Garlic and Mushrooms tossed with Penne
Seared Filet Mignon 8oz.
Served with a garnish of Smashed Potatoes
Includes Small Caesar Salad*Market Price**Market Price*Served with a garnish of Smashed Potatoes
Includes Small Caesar Salad
Venison Meatloaf
Served over Smashed Potatoes with Tomato Forestier Sauce$28$28Served over Smashed Potatoes with Tomato Forestier Sauce
If By Sea
Wild Caught Fresh Fish
*Market Price*
Chef’s Special Preparation*Market Price*
Chef’s Special Preparation
Maker's Mark Salmon
Served over Seasonal Vegetables and White Rice$29$29Served over Seasonal Vegetables and White Rice
Stuffed Salmon
Salmon stuffed with our Dungeness Crab Cake over our Parmesan Risotto$33$33Salmon stuffed with our Dungeness Crab Cake over our Parmesan Risotto
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions